Gluten-Free Menu
Tallahassee’s finest in Japanese, Sushi, & Asian Fusion Cuisine.

Stir-Fried Yu-Shang Triple
chicken, scallop, shrimp & vegetables in GF spicy garlic-ginger sauce
Sauteed Spinach
w/ Shiitake Mushroom
Two Mushroom Braised Tofu
in tangy brown sauce
Stir-Fried Yu-Shang Eggplant
eggplant in GF yu-shang sauce
Grilled Chicken Teriyaki
w/Mix vegetable,Mango salsa served with GF ginger salad
Grilled Salmon Teriyaki
w/Mix vegetable,Mango salsa served with ginger salad
Fresh Spring Roll (Vietnamese Style)
spring mix, cucumber, carrots, shrimp, teriyaki chicken, asparagus wrapped in rice paper and mango salsa served with GF sweet chili sauce
Chicken Lettuce Cup
chicken,green pepper,water chestnuts,onion w/GF brown sauce served with romaine lettuce & GF sweet chili sauce
House Salad
salad mix,spring mix,cucumber,tomato w/GF ginger dressing
Grilled Chicken Salad
grilled teriyaki chicken w/ ginger dressing and home made mango salsa
Seared Jumbo Scallop Salad
teriyaki seared scallop,ginger salad, and sauteed asparagus.
Fried Rice
choice: chicken/beef/pork/vegetable/tofu w/ GF soy sauce
- shrimp/combo available for an additional $2.00
Taiwanese Style Rice Noodle
rice noodle w/shrimp, pork, & vegetable
Seafood Fried Rice
seared shrimp, scallop, salmon & GF fried rice served with GF spicy mayo
Cashew Chicken
chicken, celery, onions GF brown sauce & cashew nuts
Konpow Chicken
chicken, red pepper, onions GF brown sauce & peanut
Chicken Mushroom & Broccoli
chicken, napa, broccoli, mushrooms in GF Brown Sauce
Mongolian Beef
beef, scallions, onion in GF Mongolian Sauce
Beef Broccoli
beef, broccoli in GF Brown Sauce
Salt & Pepper Shrimp
shrimp, onion, zucchini & roasted chili peppers
Edamame
w/GF spicy black bean sauceĀ 8.00
Beef w/ Asparagus & Shiitake Mushroom
w/ red peppers, basil in GF brown sauce
Beef Negimaki
thinly sliced steak wrapped w/ Scallion & Sauteed asparagus & GF teriyaki sauce